Tuesday, April 22, 2008


That's it. We spent our last weekend on skis for this winter.
We skinned up millcreek canyon and after 4.5 miles arrived at the yurt, where we
spent the night with some friends. But before we enjoyed a delicious fondue we
climbed the ridge behind the yurt, to ski our last aspen slope.


Back in the yurt we warmed ourselves up at the wood stove and introduced our american
friends to the fondue tradition. It was definitely worth carrying the heavy caquelon up the canyon!
The next morning we were glad to have our skis for the way down. Although the snow was icy we could still enjoy the beauty of the canyon before we headed back to the city.
And next year we will definitely reserve the yurt including powder snow.

1 comment:

Anonymous said...

Hallo Coni und Fred
So gut! Käse-Fondue in einem Appenzeller Caquelon, welches ihr meilenweit auf den Skis mitgeschleppt habt, um es nachher in einer Jurte im Millcreek Canyon zu geniessen, ist ja nicht gerade alltäglich. Wäre fast ein Werbespot für Schweizer Fondue ;-)
Tolle Bilder sind es - und ein witziger interessanter Bericht. Wir sind gespannt, welche verrückten Sachen wir als nächstes zu lesen bekommen.
Liebe Grüsse aus der Schweiz
Ma&Pa